Environmental impacts of seaweed cultivation: kelp farming and preservation

This chapter provides an overview of the environmental impacts of the supply chain for preserved seaweed. The supply chain includes the hatchery, marine infrastructure, deployment of juveniles and monitoring during cultivation (grow-out of seaweed), harvest, transport back to shore and preservation...

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Bibliografski detalji
Glavni autor: Thomas, Jean-Baptiste (auth)
Daljnji autori: Potting, José (auth), Gröndahl, Fredrik (auth)
Format: Elektronički Poglavlje knjige
Jezik:engleski
Izdano: Cambridge Burleigh Dodds Science Publishing 2021
Serija:Burleigh Dodds Series in Agricultural Science
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