Verni, M., & Casanova, F. (2023). The Potential of Food By-Products: Bioprocessing, Bioactive Compounds Extraction and Functional Ingredients Utilization. MDPI - Multidisciplinary Digital Publishing Institute.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रVerni, Michela, और Federico Casanova. The Potential of Food By-Products: Bioprocessing, Bioactive Compounds Extraction and Functional Ingredients Utilization. Basel: MDPI - Multidisciplinary Digital Publishing Institute, 2023.
एमएलए (9वां संस्करण) प्रशस्ति पत्रVerni, Michela, और Federico Casanova. The Potential of Food By-Products: Bioprocessing, Bioactive Compounds Extraction and Functional Ingredients Utilization. MDPI - Multidisciplinary Digital Publishing Institute, 2023.
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