Progress in Community Nutrition

Dietary patterns are evolving, and we are increasingly aware of the contribution of food and food systems to community and planetary health. To be responsive to these changes and to promote dietary patterns that enhance the health and wellbeing of populations and protect against climate change, nutr...

Full description

Saved in:
Bibliographic Details
Other Authors: Bell, Colin (Editor), Love, Penelope (Editor)
Format: Electronic Book Chapter
Language:English
Published: Basel MDPI - Multidisciplinary Digital Publishing Institute 2023
Subjects:
Online Access:DOAB: download the publication
DOAB: description of the publication
Tags: Add Tag
No Tags, Be the first to tag this record!

MARC

LEADER 00000naaaa2200000uu 4500
001 doab_20_500_12854_98957
005 20230405
003 oapen
006 m o d
007 cr|mn|---annan
008 20230405s2023 xx |||||o ||| 0|eng d
020 |a books978-3-0365-6849-2 
020 |a 9783036568485 
020 |a 9783036568492 
040 |a oapen  |c oapen 
024 7 |a 10.3390/books978-3-0365-6849-2  |c doi 
041 0 |a eng 
042 |a dc 
072 7 |a GP  |2 bicssc 
072 7 |a PS  |2 bicssc 
072 7 |a JFCV  |2 bicssc 
100 1 |a Bell, Colin  |4 edt 
700 1 |a Love, Penelope  |4 edt 
700 1 |a Bell, Colin  |4 oth 
700 1 |a Love, Penelope  |4 oth 
245 1 0 |a Progress in Community Nutrition 
260 |a Basel  |b MDPI - Multidisciplinary Digital Publishing Institute  |c 2023 
300 |a 1 electronic resource (190 p.) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
506 0 |a Open Access  |2 star  |f Unrestricted online access 
520 |a Dietary patterns are evolving, and we are increasingly aware of the contribution of food and food systems to community and planetary health. To be responsive to these changes and to promote dietary patterns that enhance the health and wellbeing of populations and protect against climate change, nutrition professionals and researchers need to monitor evolving dietary patterns and trial comprehensive, multiaction solutions. Countries are pushing back on corporate and climate change disruptions to food systems and are looking for ways to strengthen community involvement in food systems, so that healthy and environmentally friendly food choices are easier to make. To achieve this, policymakers need access to the latest evidence on evolving dietary patterns and on effective solutions, and this Special Issue on Progress in Community Nutrition: Dietary Patterns and Planetary Health provides some of this evidence. 
540 |a Creative Commons  |f https://creativecommons.org/licenses/by/4.0/  |2 cc  |4 https://creativecommons.org/licenses/by/4.0/ 
546 |a English 
650 7 |a Research & information: general  |2 bicssc 
650 7 |a Biology, life sciences  |2 bicssc 
650 7 |a Food & society  |2 bicssc 
653 |a dietary guidelines 
653 |a dietary patterns 
653 |a evidence synthesis 
653 |a evidence translation 
653 |a qualitative research 
653 |a vegetable 
653 |a variety 
653 |a habitual 
653 |a dietary records 
653 |a capture proportion 
653 |a waste pickers 
653 |a nutritional status 
653 |a dietary intake 
653 |a dietary diversity 
653 |a South Africa 
653 |a red/processed meat dishes 
653 |a plant-based foods 
653 |a long-grain white rice 
653 |a nutrients to limit 
653 |a Canadian population 
653 |a plant-based diet 
653 |a planetary health 
653 |a human health 
653 |a sustainability 
653 |a chronic disease prevention 
653 |a food security 
653 |a culture 
653 |a food sovereignty 
653 |a monitoring 
653 |a Pacific Islands 
653 |a Māori 
653 |a Melanesian 
653 |a Micronesian 
653 |a Polynesian 
653 |a diet 
653 |a influencing factors 
653 |a Chinese 
653 |a immigrants 
653 |a review 
653 |a Canada 
653 |a United States 
653 |a food-based dietary guidelines 
653 |a messages 
653 |a images 
653 |a pre-testing 
653 |a Tanzania 
653 |a nutrition education 
653 |a schoolchildren 
653 |a fruit and vegetables 
653 |a community nutrition 
653 |a nutrition interventions 
653 |a health promotion 
653 |a validation 
653 |a short dietary questionnaire 
653 |a food groups 
653 |a dietary practices 
653 |a children 
653 |a Vietnam 
653 |a n/a 
856 4 0 |a www.oapen.org  |u https://mdpi.com/books/pdfview/book/7010  |7 0  |z DOAB: download the publication 
856 4 0 |a www.oapen.org  |u https://directory.doabooks.org/handle/20.500.12854/98957  |7 0  |z DOAB: description of the publication