Stars versus warnings: Comparison of the Australasian Health Star Rating nutrition labelling system with Chilean Warning Labels

Abstract Objective: The Health Star Rating (HSR) is a voluntary front‐of‐pack nutrition labelling system that rates products from ½ to 5 stars (five being healthiest). The Chilean Warning Label system displays warnings on foods high in sugar, saturated fat, sodium, or energy. We aimed to evaluate al...

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Main Authors: Fredrik Söderlund (Author), Helen Eyles (Author), Cliona Ni Mhurchu (Author)
Format: Book
Published: Elsevier, 2020-02-01T00:00:00Z.
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