Emotional, coping factors and personality traits that influenced alcohol consumption in Romanian students during the COVID-19 pandemic. A cross-sectional study
Abstract Background During the COVID-19 pandemic, after 3 months from the installation of the state of emergency on the territory of Romania, data were collected from 677 students and master's students, to explore the problematic alcohol consumption (AC). Methods The evaluation was done with: A...
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| Format: | Book |
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BMC,
2024-03-01T00:00:00Z.
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