APA (7th ed.) Citation

Simone Aparecida dos Santos Conceição Faria, Priscila Zaczuk Bassinello, & Marilene de Vuono Camargo Penteado. (2012). Nutritional composition of rice bran submitted to different stabilization procedures. Universidade de São Paulo.

Chicago Style (17th ed.) Citation

Simone Aparecida dos Santos Conceição Faria, Priscila Zaczuk Bassinello, and Marilene de Vuono Camargo Penteado. Nutritional Composition of Rice Bran Submitted to Different Stabilization Procedures. Universidade de São Paulo, 2012.

MLA (9th ed.) Citation

Simone Aparecida dos Santos Conceição Faria, et al. Nutritional Composition of Rice Bran Submitted to Different Stabilization Procedures. Universidade de São Paulo, 2012.

Warning: These citations may not always be 100% accurate.