APA (7th ed.) Citation

Donatella Farina, Angelica Bianco, Viviana Manzulli, Stefano Castellana, Antonio Parisi, Marta Caruso, . . . Domenico Galante. (2024). Antimicrobial and Phylogenomic Characterization of <i>Bacillus cereus</i> Group Strains Isolated from Different Food Sources in Italy. MDPI AG.

Chicago Style (17th ed.) Citation

Donatella Farina, et al. Antimicrobial and Phylogenomic Characterization of <i>Bacillus Cereus</i> Group Strains Isolated from Different Food Sources in Italy. MDPI AG, 2024.

MLA (9th ed.) Citation

Donatella Farina, et al. Antimicrobial and Phylogenomic Characterization of <i>Bacillus Cereus</i> Group Strains Isolated from Different Food Sources in Italy. MDPI AG, 2024.