APA (7th ed.) Citation

Mia Kurek, Nadjet Benaida-Debbache, Ivona Elez Garofulić, Kata Galić, Sylvie Avallone, Andrée Voilley, & Yves Waché. (2022). Antioxidants and Bioactive Compounds in Food: Critical Review of Issues and Prospects. MDPI AG.

Chicago Style (17th ed.) Citation

Mia Kurek, Nadjet Benaida-Debbache, Ivona Elez Garofulić, Kata Galić, Sylvie Avallone, Andrée Voilley, and Yves Waché. Antioxidants and Bioactive Compounds in Food: Critical Review of Issues and Prospects. MDPI AG, 2022.

MLA (9th ed.) Citation

Mia Kurek, et al. Antioxidants and Bioactive Compounds in Food: Critical Review of Issues and Prospects. MDPI AG, 2022.