Effect of soy and bovine milks on the dental plaque pH
Background and Aims: Soy milk in competition with other drinks introduced as healthy and nutrient drink. Nowadays, most important tendency to consume soy milk is new extended developments to produce soy milk with more acceptable taste and is believed that soy milk is a good substitute for bovine mil...
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| Main Authors: | , , , |
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| Format: | Book |
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Tehran University of Medical Sciences,
2016-11-01T00:00:00Z.
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