Nutrition myths - the factor influencing the quality of children's diets
Aim: To analyse the influence of parents' belief in nutrition myths on the frequency of their serving certain foods to their children. Design: Cross-sectional study. Methods: Survey carried out with 297 respondents - parents of children aged 5-18 years. The data collection took place between Se...
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| Main Authors: | , |
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| Format: | Book |
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University of Ostrava,
2016-03-01T00:00:00Z.
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