Occurrence of Tetracycline Residue in Table Eggs and Genotoxic Effects of Raw and Heated Contaminated Egg Yolks on Hepatic Cells
Background: This study measured tetracycline residue in table eggs sampled from Isfahan markets in 2015 and assessed the toxic effects of heated egg yolk on hepatic cells Methods: Forty commercial and six locally produced eggs were randomly collected and tested for tetracycline resides using competi...
Saved in:
Main Authors: | Abbas KAMALI (Author), Maryam MIRLOHI (Author), Mahmod ETEBARI (Author), Sohila SEPAHI (Author) |
---|---|
Format: | Book |
Published: |
Tehran University of Medical Sciences,
2020-06-01T00:00:00Z.
|
Subjects: | |
Online Access: | Connect to this object online. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Tetracycline and sulfonamide residues in commercial egg yolks in the north of Iran
by: Reza Abolghasemi, et al.
Published: (2023) -
An Experimental Study on Production of Egg Yolk Antibody(IgY) against Bee Venom
by: Hwang, Tae-Jun, et al.
Published: (2001) -
Protective role of Lactobacillus plantarum A7 against irinotecan-induced genotoxicity
by: Soheila Sepahi, et al.
Published: (2016) -
Generation and characterization of chicken egg yolk antibodies against propionibacterium acnes for the prevention of acne vulgaris
by: Karthika Selvan, et al.
Published: (2012) -
Anti-Salmonella Activity of a Novel Peptide, KGGDLGLFEPTL, Derived from Egg Yolk Hydrolysate
by: Thippawan Pimchan, et al.
Published: (2023)