Evaluation of dietary habits and cooking confidence using virtual teaching kitchens for perimenopausal women

• المؤلفون الرئيسيون: Sarah Sommer (مؤلف), Andrea Pelletier (مؤلف), Andrea Roche (مؤلف), Laura Klein (مؤلف), Kimberly Dawes (مؤلف), Susan Hellerstein (مؤلف)
• التنسيق: كتاب
• منشور في: BMC, 2023-03-01T00:00:00Z.
• الموضوعات: article
• الوصول للمادة أونلاين: Connect to this object online.

Abstract Background The transition to menopause is a time when women are at increased risk for chronic and cardiovascular diseases, and weight gain. This study evaluates the efficacy of virtual teaching kitchen (TK) interventions on cooking confidence and consumption of a healthy diet in women over...