Mario Jug & Paola Angela Mura. (2018). Grinding as Solvent-Free Green Chemistry Approach for Cyclodextrin Inclusion Complex Preparation in the Solid State. MDPI AG.
Chicago Style (17th ed.) CitationMario Jug and Paola Angela Mura. Grinding as Solvent-Free Green Chemistry Approach for Cyclodextrin Inclusion Complex Preparation in the Solid State. MDPI AG, 2018.
MLA (9th ed.) CitationMario Jug and Paola Angela Mura. Grinding as Solvent-Free Green Chemistry Approach for Cyclodextrin Inclusion Complex Preparation in the Solid State. MDPI AG, 2018.
Warning: These citations may not always be 100% accurate.