Development and Evaluation of the Implementation of Guidelines for Healthier Canteens in Dutch Secondary Schools: Study Protocol of a Quasi-Experimental Trial
Introduction: To encourage healthier food/drink choices, the "Guidelines for Healthier Canteens" were developed by the Netherlands Nutrition Centre. This paper describes (1) how we developed a plan to support implementation of the "Guidelines for Healthier Canteens" in Dutch seco...
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Main Authors: | Irma J. Evenhuis (Author), Ellis L. Vyth (Author), Lydian Veldhuis (Author), Jacob C. Seidell (Author), Carry M. Renders (Author) |
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Format: | Book |
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Frontiers Media S.A.,
2019-09-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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