Associations between nutrition knowledge, protein-energy intake and nutritional status of adolescents

Background: Adolescence is a period of life with specific health and developmental needs. Nutrition in adolescents is necessary to be considered because it has to be in a  balanced form. The data of Sleman District Health Office 2016 showed that 114 adolescents in Public Health Center of Mlati 1 had...

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Main Authors: Antika Prycilla Veronika (Author), Theresia Puspitawati (Author), Ayu Fitriani (Author)
Format: Book
Published: SAGE Publishing, 2021-04-01T00:00:00Z.
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001 doaj_163bd4b29e204ec9aee5627cebc4b80c
042 |a dc 
100 1 0 |a Antika Prycilla Veronika  |e author 
700 1 0 |a Theresia Puspitawati  |e author 
700 1 0 |a Ayu Fitriani  |e author 
245 0 0 |a Associations between nutrition knowledge, protein-energy intake and nutritional status of adolescents 
260 |b SAGE Publishing,   |c 2021-04-01T00:00:00Z. 
500 |a 10.4081/jphr.2021.2239 
500 |a 2279-9028 
500 |a 2279-9036 
520 |a Background: Adolescence is a period of life with specific health and developmental needs. Nutrition in adolescents is necessary to be considered because it has to be in a  balanced form. The data of Sleman District Health Office 2016 showed that 114 adolescents in Public Health Center of Mlati 1 had undernutrition. Also, it showed that the highest prevalence was at Vocational High School of Muhammadiyah Mlati, which was 42% male and 31% female students. This study aims to know the association of nutrition knowledge, protein-energy intake and adolescents' nutritional status at Vocational High School of Muhammadiyah Mlati, Sleman Yogyakarta. Design and Methods: This was an observational analytical study with a cross-sectional design. The subjects were adolescents aged 15-18 years, selected using stratified random sampling with a total of 58 persons. Data collected were analyzed using the Spearman Rank Correlation for bivariate technique (where α = 0.05). Results: It was shown that 81.0%  had a good nutrition knowledge, 91.4% had deficit energy intake, 82.8 %  had deficit protein intake, and 58.6% had severe nutritional status. Bivariate analysis showed that there was no significant relationship between nutrition knowledge and nutritional status (p=0.394), but energy intake and nutritional status were related (p=0.010 <α = 0.05). Furthermore, protein intake and nutritional status had a significant relationship (p=0.039 <α = 0.05). Conclusions: To be concluded,  there was a correlation between the protein and energy intake and nutritional status of adolescents. 
546 |a EN 
690 |a Nutrition knowledge 
690 |a protein-energy intake 
690 |a nutritional status 
690 |a Public aspects of medicine 
690 |a RA1-1270 
655 7 |a article  |2 local 
786 0 |n Journal of Public Health Research, Vol 10, Iss 2 (2021) 
787 0 |n https://www.jphres.org/index.php/jphres/article/view/2239 
787 0 |n https://doaj.org/toc/2279-9028 
787 0 |n https://doaj.org/toc/2279-9036 
856 4 1 |u https://doaj.org/article/163bd4b29e204ec9aee5627cebc4b80c  |z Connect to this object online.