Antioxidant Capacity of Carotenoid Extracts from the Haloarchaeon <i>Halorhabdus utahensis</i>
Herein, we report on the production, characterization, and antioxidant power assessment of carotenoids from the haloarchaeon <i>Halorhabdus utahensis</i>. It was grown at 37 °C and 180 rpm agitation in halobacteria medium supplemented with glucose, fructose, and xylose, each at concentra...
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| Main Authors: | , , , , , , |
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| Format: | Book |
| Published: |
MDPI AG,
2023-10-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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