Safety of dairy products in the light of consumer surveys
The aim of the reported study was to determine the level of knowledge and awareness of consumers regarding the safety of dairy products. The perception of dairy products safety was evaluated through diagnostic survey among 206 respondents from the Warmia and Mazury Province and the Mazowieckie Provi...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Book |
| Published: |
Kazimierz Wielki University,
2017-12-01T00:00:00Z.
|
| Subjects: | |
| Online Access: | Connect to this object online. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|