Age-related differences in eating location, food source location, and timing of snack intake among U.S. children 1-19 years
Abstract Background Snacking is nearly universal and contributes significant energy to U.S. children's diets. Little is known, however, about where and when snacking intake occurs and if such patterns change with age. This research evaluated age-related differences in eating location, food sour...
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| Main Authors: | , , , , |
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| Format: | Book |
| Published: |
BMC,
2023-07-01T00:00:00Z.
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