Nora Mady, Nada Mostafa, Maha El-Batsh, Abdelfattah Saoud, & Abdel-Nasser Singab. (2022). HPLC Quantification of Glucosamine Sulfate in Eggshell membranes from White and Brown Chicken Eggs. Ain Shams University.
Chicago Style (17th ed.) CitationNora Mady, Nada Mostafa, Maha El-Batsh, Abdelfattah Saoud, and Abdel-Nasser Singab. HPLC Quantification of Glucosamine Sulfate in Eggshell Membranes from White and Brown Chicken Eggs. Ain Shams University, 2022.
MLA (9th ed.) CitationNora Mady, et al. HPLC Quantification of Glucosamine Sulfate in Eggshell Membranes from White and Brown Chicken Eggs. Ain Shams University, 2022.
Warning: These citations may not always be 100% accurate.