Dietary compounds as potential modulators of microRNA expression in psoriasis

Nutrigenomic DNA reprogramming in different chronic diseases and cancer has been assessed through the stimulation of gene expression and mRNA synthesis versus DNA silencing by CpG DNA modification (methylation); histone modification (acetylation, methylation) and expression of small noncoding RNAs,...

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Main Authors: Hristina Kocic (Author), Giovanni Damiani (Author), Bojana Stamenkovic (Author), Michael Tirant (Author), Andrija Jovic (Author), Danica Tiodorovic (Author), Ketty Peris (Author)
Format: Book
Published: SAGE Publishing, 2019-08-01T00:00:00Z.
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042 |a dc 
100 1 0 |a Hristina Kocic  |e author 
700 1 0 |a Giovanni Damiani  |e author 
700 1 0 |a Bojana Stamenkovic  |e author 
700 1 0 |a Michael Tirant  |e author 
700 1 0 |a Andrija Jovic  |e author 
700 1 0 |a Danica Tiodorovic  |e author 
700 1 0 |a Ketty Peris  |e author 
245 0 0 |a Dietary compounds as potential modulators of microRNA expression in psoriasis 
260 |b SAGE Publishing,   |c 2019-08-01T00:00:00Z. 
500 |a 2040-6231 
500 |a 10.1177/2040622319864805 
520 |a Nutrigenomic DNA reprogramming in different chronic diseases and cancer has been assessed through the stimulation of gene expression and mRNA synthesis versus DNA silencing by CpG DNA modification (methylation); histone modification (acetylation, methylation) and expression of small noncoding RNAs, known as microRNAs (miRNAs). With regard to the specific nutrigenomic effects in psoriasis, the influence of specific diets on inflammatory cell signaling transcriptional factors such as nuclear factor (NF)-κB and Wnt signaling pathways, on disease-related specific cytokine expression, pro/antioxidant balance, keratinocyte proliferation/apoptosis and on proliferation/differentiation ratio have been documented; however, the influence of dietary compounds on the balance between 'good and bad' miRNA expression has not been considered. This review aims to summarize knowledge about aberrant microRNAs expression in psoriasis and to emphasize the potential impact of some dietary compounds on endogenous miRNA synthesis in experimental conditions in vivo and in vitro . Among the aberrantly expressed miRNAs in psoriasis, one of the most prominently upregulated seems to be miR-21. The beneficial effects of phenolic compounds (curcumin and resveratrol), vitamin D, methyl donors, and omega-3 fatty acids (eicosapentaenoic acid and docosahexaenoic acid) are discussed. Highly expressed miR-155 has been downregulated by flavonoids (through a quercetin-rich diet) and by vitamin D. Quercetin has been effective in modulating miR-146a. On the other hand, downregulated miR-125b expression was restored by vitamin D, Coenzyme Q10 and by microelement selenium. In conclusion, the miRNA profile, together with other 'omics', may constitute a multifaceted approach to explore the impact of diet on psoriasis prevention and treatment. 
546 |a EN 
690 |a Therapeutics. Pharmacology 
690 |a RM1-950 
655 7 |a article  |2 local 
786 0 |n Therapeutic Advances in Chronic Disease, Vol 10 (2019) 
787 0 |n https://doi.org/10.1177/2040622319864805 
787 0 |n https://doaj.org/toc/2040-6231 
856 4 1 |u https://doaj.org/article/1f4d2b08ecaf40fda69c538bcdacaef5  |z Connect to this object online.