MODERN THERAPEUTIC APPROACHES IN FOOD ALLERGY
Food allergy has a growing prevalence in children (6-8%) and represents a worrying public health problem. Despite the numerous controversies regarding the feeding in high atopic risk infants and children with food allergy, there are safe and effective drug therapies, some of them already in clinical...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Book |
| Published: |
Amaltea Medical Publishing House,
2013-12-01T00:00:00Z.
|
| Subjects: | |
| Online Access: | Connect to this object online. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Summary: | Food allergy has a growing prevalence in children (6-8%) and represents a worrying public health problem. Despite the numerous controversies regarding the feeding in high atopic risk infants and children with food allergy, there are safe and effective drug therapies, some of them already in clinical trial phase (immunotherapy, anti-IgE agents, recombinant vaccines, Toll-like receptors agonists, chemokine and chemokine receptor antagonists). |
|---|---|
| Item Description: | 10.37897/RJP.2013.4.1 1454-0398 2069-6175 |