MODERN THERAPEUTIC APPROACHES IN FOOD ALLERGY

• Những tác giả chính: Monica Alexoae (Tác giả), Stela Gotia (Tác giả), Ileana Ioniuc (Tác giả)
• Định dạng: Sách
• Được phát hành: Amaltea Medical Publishing House, 2013-12-01T00:00:00Z.
• Những chủ đề: article
• Truy cập trực tuyến: Connect to this object online.

Food allergy has a growing prevalence in children (6-8%) and represents a worrying public health problem. Despite the numerous controversies regarding the feeding in high atopic risk infants and children with food allergy, there are safe and effective drug therapies, some of them already in clinical...