Quercetin as a Therapeutic Product: Evaluation of Its Pharmacological Action and Clinical Applications-A Review
Quercetin is the major polyphenolic flavonoid that belongs to the class called flavanols. It is found in many foods, such as green tea, cranberry, apple, onions, asparagus, radish leaves, buckwheat, blueberry, broccoli, and coriander. It occurs in many different forms, but the most abundant querceti...
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| Main Authors: | , , , , , , , |
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| Format: | Book |
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MDPI AG,
2023-11-01T00:00:00Z.
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