Risk factors preparation of stroke incidence in health institution employees who check up at the Health Service EXPO Event Indonesia

• Main Authors: Syarfaini (Author), Nildawati (Author), Syahratul Aeni (Author), Surahmawati (Author), A. Syamsiah Adha (Author), Munawir Amansyah (Author)
• Format: Book
• Published: Elsevier, 2021-01-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.
• Notes: 0213-9111; 10.1016/j.gaceta.2020.12.014
• Keywords: Employee; Stroke incidence; Risk factor; Public aspects of medicine; RA1-1270
• Source: Gaceta Sanitaria, Vol 35, Iss , Pp S49-S52 (2021)

Objective: To identify the risk factor of Stroke in health institution employees. Method: The research design was cross-sectional with 107 people who participated in this survey using purposive sampling method. Results: The relationship between family history with the incidence of stroke obtained p value (p < 0.05), the relationship between smoking habits with the incidence of stroke p value = 0.012 (p < 0.05), the relationship between lack of physical activity with the incidence of stroke obtained p = 0.476 (p > 0.05), lack of consumption of fruits and vegetables obtained a value of p = 0.091 (p > 0.05) and alcohol consumption with the incidence of stroke obtained a value of p = 0.616 (p > 0.05). Conclusions: Relationship between family history, smoking habits with the incidence of stroke.