Inulin alleviates atherosclerosis through improving lipid metabolism, inflammation, and gut microbiota in ApoE-knockout mice: the short-chain is more efficacious
IntroductionAtherosclerosis (AS) is considered the underlying cause of many diseases, particularly cardiovascular and cerebrovascular diseases. Inulin, a type of fructan, has shown potential in improving atherosclerosis, although there are conflicting findings. It is hypothesized that the polymeriza...
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| Main Authors: | , , , , , , , , , , , , , , |
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| Format: | Book |
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Frontiers Media S.A.,
2024-10-01T00:00:00Z.
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