Cover Image

Mandatory food fortification with folic acid

Saved in:

Bibliographic Details
Main Authors:	Gabriela Cormick (Author), G Justus Hofmeyr (Author), Mai-Lei Woo Kinshella (Author), Peter Dadelszen (Author), José M Belizán (Author), Laura A Magee (Author)
Format:	Book
Published:	Elsevier, 2022-10-01T00:00:00Z.
Subjects:	article
Online Access:	Connect to this object online.
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Mandatory food fortification with folic acid
by: A David Smith, et al.
Published: (2022)

Mandatory food fortification with folic acid
by: Anita Kar, et al.
Published: (2022)

Mandatory food fortification with folic acid - Authors' reply
by: Vijaya Kancherla, et al.
Published: (2022)

Persistent circulating unmetabolised folic acid in a setting of liberal voluntary folic acid fortification. Implications for further mandatory fortification?
by: Bailey Steven W, et al.
Published: (2009)

High folate levels in Aboriginal children after subsidised fruit and vegetables and mandatory folic acid fortification
by: Andrew P. Black, et al.
Published: (2014)

Preventing birth defects, saving lives, and promoting health equity: an urgent call to action for universal mandatory food fortification with folic acid
by: Vijaya Kancherla, PhD, et al.
Published: (2022)

Nitric Oxide Modulation by Folic Acid Fortification
by: Junsei Taira, et al.
Published: (2020)

A comprehensive evaluation of food fortification with folic acid for the primary prevention of neural tube defects
by: Lam Angeline, et al.
Published: (2004)

Overview of Flour Fortification Program with Iron and Folic Acid in Iran
by: Marjan Mahdavi-Roshan, et al.
Published: (2017)

Periconceptional bread intakes indicate New Zealand's proposed mandatory folic acid fortification program may be outdated: results from a postpartum survey
by: Mallard Simonette R, et al.
Published: (2012)

Mandatory fortification with folic acid in the United States appears to have adverse effects on histone methylation in women with pre-cancer but not in women free of pre-cancer
by: Chandrika J Piyathilake, et al.
Published: (2009)

Folic acid fortification and public health: Report on threshold doses above which unmetabolised folic acid appear in serum
by: McPartlin Joseph, et al.
Published: (2007)

Status of Prevention of Neural Tube Defects Post-Folic Acid Fortification of Cereal Grains in South Africa
by: V. Kancherla, et al.

Investigating placental disorders of pregnancy in sub-Saharan Africa: addressing the gap in a neglected area of research
by: France Donnay, et al.
Published: (2020)

A simulation study to improve calcium intake through wheat flour fortification
by: Gabriela Cormick, et al.
Published: (2024)

Estimating the cost and cost‐effectiveness of adding zinc to, and improving the performance of, Burkina Faso's mandatory wheat flour fortification programme
by: Katherine P. Adams, et al.
Published: (2023)

Mandatory food labeling of trans fat acids: qualitative analysis of the public consultation
by: Vanessa Fernandes Davies, et al.

Efeito da fortificação com ácido fólico na redução dos defeitos do tubo neural The effect of folic acid fortification on the reduction of neural tube defects
by: Leonor Maria Pacheco Santos, et al.
Published: (2007)

Phenytoin and Folic Acid
by: J Gordon Millichap
Published: (1992)

Effect of Folic Acid Supplementation in Pregnancy on Preeclampsia: The Folic Acid Clinical Trial Study
by: Shi Wu Wen, et al.
Published: (2013)

Periconceptional Folic Acid Supplementation and Newborn Birth Weights
by: Jing Lin, et al.
Published: (2022)

Strategic program for the fortification of infant foods with micronutrient powders: the voice of managers
by: Douglas Oliveira Vieira, et al.
Published: (2024)

Studies on serum folic acid binding protein (FABP) by 3H-labelled folic acid
by: Pensri Thavorn
Published: (2014)

Response to folic acid article
by: Dorothy Mackerras, et al.
Published: (2012)

Studies on fortification in India
by: Jean Deloche
Published: (2007)

Fortification of maternal milk
by: Cecilia Di Natale, et al.
Published: (2013)

Advocacy for large-scale food fortification ignores pertinent evidence and safety concerns
by: Anura V Kurpad, et al.
Published: (2022)

Estimating food consumption, micronutrient intake and the contribution of large-scale food fortification to micronutrient adequacy in Tanzania
by: Rie Goto, et al.
Published: (2024)

Maternal nutritional risk factors for pre-eclampsia incidence: findings from a narrative scoping review
by: Mai-Lei Woo Kinshella, et al.
Published: (2022)

The development and implementation of a community engagement strategy to improve maternal health in southern Mozambique
by: Felizarda Amosse, et al.
Published: (2023)

Improving obstetric care in low-resource settings
by: G. Justus Hofmeyr
Published: (2022)

Health after childbirth
by: G. Justus Hofmeyr
Published: (2024)

Awareness and use of folic acid among pregnant women in Taipei: Increase the periconceptional use of folic acid in Taiwan
by: Horng-Jyh Tsai
Published: (2012)

Folic acid supplementation among students
by: Paulina Piotrowska, et al.
Published: (2019)

Folic acid supplementation among students
by: Paulina Piotrowska, et al.
Published: (2019)

Folic acid and acute diarrhea in children
by: Ade Amelia, et al.
Published: (2014)

Folic Acid and Neural Tube Defects
by: J Gordon Millichap
Published: (1991)

"Now You Have Become Doctors": Lady Health Workers' Experiences Implementing an mHealth Application in Rural Pakistan
by: Mai-Lei Woo Kinshella, et al.
Published: (2021)

Implementation of the PIERS on the Move mHealth Application From the Perspective of Community Health Workers and Nurses in Rural Mozambique
by: Helena Boene, et al.
Published: (2021)

Effect of Basic Amino Acids on Folic Acid Solubility
by: Karen Pérez-Carreón, et al.
Published: (2023)