Linda Mastropasqua, Nunzio Dipierro, & Costantino Paciolla. (2020). Effects of Darkness and Light Spectra on Nutrients and Pigments in Radish, Soybean, Mung Bean and Pumpkin Sprouts. MDPI AG.
Cita Chicago Style (17a ed.)Linda Mastropasqua, Nunzio Dipierro, y Costantino Paciolla. Effects of Darkness and Light Spectra on Nutrients and Pigments in Radish, Soybean, Mung Bean and Pumpkin Sprouts. MDPI AG, 2020.
Cita MLA (9a ed.)Linda Mastropasqua, et al. Effects of Darkness and Light Spectra on Nutrients and Pigments in Radish, Soybean, Mung Bean and Pumpkin Sprouts. MDPI AG, 2020.
Precaución: Estas citas no son 100% exactas.