Prevention of Increasing Total Cholesterol Level Using Cowpea Yoghurt

Atherosclerosis is lipoprotein metabolism disorder which is marked by an increase of total cholesterol level in blood serum. Cowpea contains a lot of isoflavones that can inhibit the activity of the enzyme HMG-CoA reductase in the cholesterologenesis process. The aim of this study is to find out cow...

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Kaituhi matua: Maulana Rahmat Hidayatullah (Author)
Hōputu: Pukapuka
I whakaputaina: Universitas Muhammadiyah Semarang, 2020-02-01T00:00:00Z.
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