Effect of red rice on the lipid profile and risk of cardiovascular diseases

• Main Authors: Michał Lazar (Author), Karolina Miszczyk (Author), Patrycja Maj (Author), Natalia Sergiel (Author), Agata Kania (Author), Malwina Gonet (Author), Karolina Włodarczyk-Cybulska (Author), Piotr Mozer (Author), Jakub Maternia (Author), Aleksandra Serwik-Trandasir (Author)
• Format: Book
• Published: Kazimierz Wielki University, 2023-08-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Red yeast rice (RRY) and its ingredient, monacolin K, are increasingly being studied for their potential effects on the lipid profile and risk of cardiovascular diseases. This article presents an overview of the latest research on this topic, including randomized controlled trials and systematic rev...