Chocolate Milk versus carbohydrate supplements in adolescent athletes: a field based study
Purpose The purpose of this study is to translate laboratory-based research on beverage-based supplements to a naturalistic, field setting in adolescent athletes. To this end, we tested the effects of two commercially-available drinks on strength in a field-based setting with both male and female hi...
Saved in:
Main Authors: | Katelyn A. Born (Author), Erin E. Dooley (Author), P. Andy Cheshire (Author), Lauren E. McGill (Author), Jonathon M. Cosgrove (Author), John L. Ivy (Author), John B. Bartholomew (Author) |
---|---|
Format: | Book |
Published: |
Taylor & Francis Group,
2019-02-01T00:00:00Z.
|
Subjects: | |
Online Access: | Connect to this object online. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Recovery from a cycling time trial is enhanced with carbohydrate-protein supplementation vs. isoenergetic carbohydrate supplementation
by: Lemon Peter WR, et al.
Published: (2008) -
Effect of Inulin and Stevia on Some Physical Properties of Chocolate Milk
by: Mohammad Asghari Jafarabadi, et al.
Published: (2012) -
Efficacy of chocolate milk in facilitating post-workout regeneration of young male skiers
by: Kürşat Acar, et al.
Published: (2023) -
A Comparison between Chocolate Milk and a Raw Milk Honey Solution's Influence on Delayed Onset of Muscle Soreness
by: Andrew Hatchett, et al.
Published: (2016) -
The effect of combined supplementation of carbohydrates and creatine on anaerobic performance
by: AS Theodorou, et al.
Published: (2017)