APA (7th ed.) Citation

Gabino Garrido, Wai-Houng Chou, Carolina Vega, León Goïty, & Marisela Valdés. (2019). Influence of extraction methods on fatty acid composition, total phenolic content and antioxidant capacity of Citrus seed oils from the Atacama Desert, Chile. GarVal Editorial Ltda..

Chicago Style (17th ed.) Citation

Gabino Garrido, Wai-Houng Chou, Carolina Vega, León Goïty, and Marisela Valdés. Influence of Extraction Methods on Fatty Acid Composition, Total Phenolic Content and Antioxidant Capacity of Citrus Seed Oils from the Atacama Desert, Chile. GarVal Editorial Ltda., 2019.

MLA (9th ed.) Citation

Gabino Garrido, et al. Influence of Extraction Methods on Fatty Acid Composition, Total Phenolic Content and Antioxidant Capacity of Citrus Seed Oils from the Atacama Desert, Chile. GarVal Editorial Ltda., 2019.