Manikandan Muthu, Judy Gopal, Sechul Chun, Anna Jacintha Prameela Devadoss, Nazim Hasan, & Iyyakkannu Sivanesan. (2021). Crustacean Waste-Derived Chitosan: Antioxidant Properties and Future Perspective. MDPI AG.
Chicago Style (17th ed.) CitationManikandan Muthu, Judy Gopal, Sechul Chun, Anna Jacintha Prameela Devadoss, Nazim Hasan, and Iyyakkannu Sivanesan. Crustacean Waste-Derived Chitosan: Antioxidant Properties and Future Perspective. MDPI AG, 2021.
MLA (9th ed.) CitationManikandan Muthu, et al. Crustacean Waste-Derived Chitosan: Antioxidant Properties and Future Perspective. MDPI AG, 2021.
Warning: These citations may not always be 100% accurate.