POTENTIAL HAZARDS DUE TO FOOD ADDITIVES IN ORAL HYGIENE PRODUCTS

• Autores principales: Damla TUNCER-BUDANUR (Autor), Murat Cengizhan YAŞ (Autor), Elif SEPET (Autor)
• Formato: Libro
• Publicado: Istanbul University, 2016-04-01T00:00:00Z.
• Materias: article
• Acceso en línea: Connect to this object online.

Food additives used to preserve flavor or to enhance the taste and appearance of foods are also available in oral hygiene products. The aim of this review is to provide information concerning food additives in oral hygiene products and their adverse effects. A great many of food additives in oral hy...