Removing the Australian tax exemption on healthy food adds food stress to families vulnerable to poor nutrition
Abstract Objective: To assess the impact of changing the Australian Goods and Services Tax (GST) on household food stress, which occurs when >25% of disposable income needs to be spent on food. Methods: Weekly healthy meal plan costs for average‐income (AI), low‐income (LI) and welfare‐dependent...
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| Main Authors: | , , , , |
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| Format: | Book |
| Published: |
Elsevier,
2017-12-01T00:00:00Z.
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