Karolina Wąsik, Sebastian Tomaszuk, & Magda Wojtuś. (2024). Impact of soy isoflavones on the prevention and treatment of obesity. Kazimierz Wielki University.
Chicago Style (17th ed.) CitationKarolina Wąsik, Sebastian Tomaszuk, and Magda Wojtuś. Impact of Soy Isoflavones on the Prevention and Treatment of Obesity. Kazimierz Wielki University, 2024.
MLA (9th ed.) CitationKarolina Wąsik, et al. Impact of Soy Isoflavones on the Prevention and Treatment of Obesity. Kazimierz Wielki University, 2024.
Warning: These citations may not always be 100% accurate.