Carlota Gonçalves, Leonor Silveira, João Rodrigues, Rosália Furtado, Sónia Ramos, Alexandra Nunes, & Ângela Pista. (2024). Phenotypic and Genotypic Characterization of <i>Escherichia coli</i> and <i>Salmonella</i> spp. Isolates from Pigs at Slaughterhouse and from Commercial Pork Meat in Portugal. MDPI AG.
Chicago Style (17th ed.) CitationCarlota Gonçalves, Leonor Silveira, João Rodrigues, Rosália Furtado, Sónia Ramos, Alexandra Nunes, and Ângela Pista. Phenotypic and Genotypic Characterization of <i>Escherichia Coli</i> and <i>Salmonella</i> Spp. Isolates from Pigs at Slaughterhouse and from Commercial Pork Meat in Portugal. MDPI AG, 2024.
MLA (9th ed.) CitationCarlota Gonçalves, et al. Phenotypic and Genotypic Characterization of <i>Escherichia Coli</i> and <i>Salmonella</i> Spp. Isolates from Pigs at Slaughterhouse and from Commercial Pork Meat in Portugal. MDPI AG, 2024.