Tobacco Products, Periodontal Health and Education Level: Cohort Study from Sweden
Background: The aim of this study is to investigate if using tobacco products (including snuff, smoking tobacco and dual-using) associates with periodontal health, education level and mortality in a Swedish cohort, hypothesizing that tobacco products affect periodontal health, associate with lower e...
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MDPI AG,
2020-08-01T00:00:00Z.
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LEADER | 00000 am a22000003u 4500 | ||
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001 | doaj_3cdf11a9bd2b4c9abd616ee5e8c90f3d | ||
042 | |a dc | ||
100 | 1 | 0 | |a Anna Julkunen-Iivari |e author |
700 | 1 | 0 | |a Anna Maria Heikkinen |e author |
700 | 1 | 0 | |a Ismo T. Räisänen |e author |
700 | 1 | 0 | |a Hellevi Ruokonen |e author |
700 | 1 | 0 | |a Jukka H. Meurman |e author |
700 | 1 | 0 | |a Sanna Toppila-Salmi |e author |
700 | 1 | 0 | |a Per-Östen Söder |e author |
700 | 1 | 0 | |a Birgitta Söder |e author |
245 | 0 | 0 | |a Tobacco Products, Periodontal Health and Education Level: Cohort Study from Sweden |
260 | |b MDPI AG, |c 2020-08-01T00:00:00Z. | ||
500 | |a 10.3390/dj8030090 | ||
500 | |a 2304-6767 | ||
520 | |a Background: The aim of this study is to investigate if using tobacco products (including snuff, smoking tobacco and dual-using) associates with periodontal health, education level and mortality in a Swedish cohort, hypothesizing that tobacco products affect periodontal health, associate with lower education and increase the risk of death. Method: Study cohort of 1080 subjects aged 31-40 years (528 men, 552 women) was clinically examined and interviewed in 1985 and followed for mortality until 2015. Subjects were classified into two groups: "tobacco users" and "non-users". Associations between periodontal health parameters, tobacco products, education level and age of death were analysed. SPSS was used for analyses. Results: Tobacco products, as well as education level associated, with poor periodontal health. Tobacco users and lower education was linked to higher plaque-, calculus- and gingival-index scores than non-users (<i>p <</i> 0.001). They also had significantly higher prevalence of deep periodontal pockets (≥5 mm) (<i>p <</i> 0.001 and 0.010, respectively), missing teeth (<i>p =</i> 0.010 and 0.003, respectively) and lower education level (<i>p</i> < 0.001) compared with non-users. However, tobacco product users did not die significantly earlier than non-users. Conclusion: Tobacco products had a negative impact on periodontal health. Tobacco product users were less educated. However, using tobacco products may not cause premature death. | ||
546 | |a EN | ||
690 | |a epidemiology | ||
690 | |a oral health | ||
690 | |a periodontium | ||
690 | |a smokeless tobacco | ||
690 | |a smoking | ||
690 | |a Dentistry | ||
690 | |a RK1-715 | ||
655 | 7 | |a article |2 local | |
786 | 0 | |n Dentistry Journal, Vol 8, Iss 3, p 90 (2020) | |
787 | 0 | |n https://www.mdpi.com/2304-6767/8/3/90 | |
787 | 0 | |n https://doaj.org/toc/2304-6767 | |
856 | 4 | 1 | |u https://doaj.org/article/3cdf11a9bd2b4c9abd616ee5e8c90f3d |z Connect to this object online. |