Integrated Metabolomics and Metagenomics Unveiled Biomarkers of Antioxidant Potential in Fermented Brewer's Grains

• 主要な著者: Hammad Qamar (著者), Yuanfei Li (著者), Rong He (著者), Muhammad Waqas (著者), Min Song (著者), Dun Deng (著者), Yiyan Cui (著者), Pan Yang (著者), Zhichang Liu (著者), Bilal Qammar (著者), Muhammad Asnan (著者), Xiangxue Xie (著者), Miao Yu (著者), Xianyong Ma (著者)
• フォーマット: 図書
• 出版事項: MDPI AG, 2024-07-01T00:00:00Z.
• 主題: article
• オンライン･アクセス: Connect to this object online.

About one-third of the global food supply is wasted. Brewers' spent grain (BSG), being produced in enormous amounts by the brewery industry, possesses an eminence nutritional profile, yet its recycling is often neglected for multiple reasons. We employed integrated metagenomics and metabolomics...