APA (7th ed.) Citation

Thiécla Katiane Osvaldt Rosales, Neuza Mariko Aymoto Hassimotto, Franco Maria Lajolo, & João Paulo Fabi. (2022). Nanotechnology as a Tool to Mitigate the Effects of Intestinal Microbiota on Metabolization of Anthocyanins. MDPI AG.

Chicago Style (17th ed.) Citation

Thiécla Katiane Osvaldt Rosales, Neuza Mariko Aymoto Hassimotto, Franco Maria Lajolo, and João Paulo Fabi. Nanotechnology as a Tool to Mitigate the Effects of Intestinal Microbiota on Metabolization of Anthocyanins. MDPI AG, 2022.

MLA (9th ed.) Citation

Thiécla Katiane Osvaldt Rosales, et al. Nanotechnology as a Tool to Mitigate the Effects of Intestinal Microbiota on Metabolization of Anthocyanins. MDPI AG, 2022.