Use of PCR-ribotyping, RAPD, and antimicrobial resistance for typing of Salmonella enteritidis involved in food-borne outbreaks in Southern Brazil
Background: Salmonella is one of the principal causes of food-borne diseases transmitted all over the world and in the state of Rio Grande do Sul, Southern Brazil, this microorganism has been identified as the principal agent of food-borne outbreaks in the last years. The objective of this study was...
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Formatua: | Liburua |
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The Journal of Infection in Developing Countries,
2007-10-01T00:00:00Z.
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Internet
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A1234.567 |
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