APA (7th ed.) Citation

Sarah Leitzen, Matthias Vogel, Michael Steffens, Thomas Zapf, Christa Elisabeth Müller, & Martin Brandl. (2021). Quantification of Degradation Products Formed during Heat Sterilization of Glucose Solutions by LC-MS/MS: Impact of Autoclaving Temperature and Duration on Degradation. MDPI AG.

Chicago Style (17th ed.) Citation

Sarah Leitzen, Matthias Vogel, Michael Steffens, Thomas Zapf, Christa Elisabeth Müller, and Martin Brandl. Quantification of Degradation Products Formed During Heat Sterilization of Glucose Solutions by LC-MS/MS: Impact of Autoclaving Temperature and Duration on Degradation. MDPI AG, 2021.

MLA (9th ed.) Citation

Sarah Leitzen, et al. Quantification of Degradation Products Formed During Heat Sterilization of Glucose Solutions by LC-MS/MS: Impact of Autoclaving Temperature and Duration on Degradation. MDPI AG, 2021.