Amritpal Singh, Yu Fung Yau, Kin Sum Leung, Hani El-Nezami, & Jetty Chung-Yung Lee. (2020). Interaction of Polyphenols as Antioxidant and Anti-Inflammatory Compounds in Brain-Liver-Gut Axis. MDPI AG.
Chicago Style (17th ed.) CitationAmritpal Singh, Yu Fung Yau, Kin Sum Leung, Hani El-Nezami, and Jetty Chung-Yung Lee. Interaction of Polyphenols as Antioxidant and Anti-Inflammatory Compounds in Brain-Liver-Gut Axis. MDPI AG, 2020.
MLA (9th ed.) CitationAmritpal Singh, et al. Interaction of Polyphenols as Antioxidant and Anti-Inflammatory Compounds in Brain-Liver-Gut Axis. MDPI AG, 2020.
Warning: These citations may not always be 100% accurate.