Formulation Approaches to Crystalline Status Modification for Carotenoids: Impacts on Dissolution, Stability, Bioavailability, and Bioactivities
Carotenoids, including carotenes and xanthophylls, have been identified as bioactive ingredients in foods and are considered to possess health-promoting effects. From a biopharmaceutical perspective, several physicochemical characteristics, such as scanty water solubility, restricted dissolution, an...
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Hauptverfasser: | Wan-Yi Liu (VerfasserIn), Yun-Shan Hsieh (VerfasserIn), Horng-Huey Ko (VerfasserIn), Yu-Tse Wu (VerfasserIn) |
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MDPI AG,
2023-02-01T00:00:00Z.
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