Andrea Ballini, Ioannis Alexandros Charitos, Stefania Cantore, Skender Topi, Lucrezia Bottalico, & Luigi Santacroce. (2023). About Functional Foods: The Probiotics and Prebiotics State of Art. MDPI AG.
Chicago Style (17th ed.) CitationAndrea Ballini, Ioannis Alexandros Charitos, Stefania Cantore, Skender Topi, Lucrezia Bottalico, and Luigi Santacroce. About Functional Foods: The Probiotics and Prebiotics State of Art. MDPI AG, 2023.
MLA (9th ed.) CitationAndrea Ballini, et al. About Functional Foods: The Probiotics and Prebiotics State of Art. MDPI AG, 2023.
Warning: These citations may not always be 100% accurate.