Betroot (Beta vulgaris) administration to anemic pregnant women for increasing hemoglobin level

Objective: To identify the effectiveness of beet juice administration on hemoglobin level of anemic pregnant women. Materials and Methods: This was an experimental quantitative study using pretest-posttest design with a total sample of 30 patients who were divided into 2 groups of treatment groups (...

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Auteurs principaux: Rr Catur Leny Wulandari (Auteur), Is Susiloningtyas (Auteur)
Format: Livre
Publié: Universitas Airlangga, 2020-12-01T00:00:00Z.
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001 doaj_4e1746a1881e42fa84f3313df48a3609
042 |a dc 
100 1 0 |a Rr Catur Leny Wulandari  |e author 
700 1 0 |a Is Susiloningtyas  |e author 
245 0 0 |a Betroot (Beta vulgaris) administration to anemic pregnant women for increasing hemoglobin level 
260 |b Universitas Airlangga,   |c 2020-12-01T00:00:00Z. 
500 |a 0854-0381 
500 |a 2598-1013 
500 |a 10.20473/mog.V28I32020.109-112 
520 |a Objective: To identify the effectiveness of beet juice administration on hemoglobin level of anemic pregnant women. Materials and Methods: This was an experimental quantitative study using pretest-posttest design with a total sample of 30 patients who were divided into 2 groups of treatment groups (beetroot + Fe) and control group (Fe). The treatment was carried out for 14 days. Before and after the treatment, the samples were subjected to hemoglobin examination. Data in this study were the difference between pre-test and post-test values, the results of normality test with Shapiro Wilk, and, to identify the difference between pre-test and post-test, the results of Wilcoxon Test for abnormal data and Paired T-Test for normal data. Results: Mann Whitney Test results between treatment and control groups revealed p (0.023) < alpha (0.05). There was a significant difference in hemoglobin levels between TM III pregnant women with anemia receiving beets and those receiving Fe tablets only. Conclusion: Minimum Hb increase before and after the administration of Fe and beetroot juice to pregnant women was 17.7 gr% and the maximum Hb level was 0.8 gr%. 
546 |a EN 
546 |a ID 
690 |a pregnancy 
690 |a anemia 
690 |a hemoglobin levels 
690 |a beets/beetroot. 
690 |a Gynecology and obstetrics 
690 |a RG1-991 
655 7 |a article  |2 local 
786 0 |n Majalah Obstetri dan Ginekologi, Vol 28, Iss 3, Pp 109-112 (2020) 
787 0 |n https://e-journal.unair.ac.id/MOG/article/view/23673 
787 0 |n https://doaj.org/toc/0854-0381 
787 0 |n https://doaj.org/toc/2598-1013 
856 4 1 |u https://doaj.org/article/4e1746a1881e42fa84f3313df48a3609  |z Connect to this object online.