Creating a culture that supports food security and health equity at higher education institutions
Food insecurity on college campuses is a major public health problem and has been documented for the last decade. Sufficient food access is a crucial social determinant of health, thus campuses across the country have implemented various programmes, systems and policies to enhance access to food whi...
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Main Authors: | Mateja R Savoie-Roskos (Author), Lanae B Hood (Author), Rebecca L Hagedorn-Hatfield (Author), Matthew J Landry (Author), Megan M Patton-López (Author), Rickelle Richards (Author), Jody L Vogelzang (Author), Zubaida Qamar (Author), Kendra OoNorasak (Author), Georgianna Mann (Author) |
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Format: | Book |
Published: |
Cambridge University Press,
2023-03-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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