FARMER CHEESE IN NUTRITION OF TENDER AGE CHILDREN: TRADITIONS AND MODERN OPPORTUNITIES
Farmer cheese is a food source of the milk protein, easily acquired milk fat, vitamins, folic and nicotinic acid, macro- and microelements, methionine - irreplaceable amino acid with lipotropic action. Recommendations on farmer cheese inclusion to a food ration of a tender age child are provided. Th...
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Main Author: | E. А. Samorodnova (Author) |
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Format: | Book |
Published: |
"Paediatrician" Publishers LLC,
2014-07-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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