Quality of children's menus in malls in Brazil
Abstract Objectives: characterize the availability and assess the nutritional quality of children's menus ofered in regular and fast food restaurants in Brazilian malls. Methods: this is an observational and cross-sectional study. Data were collected on the websites of each restaurant and in fo...
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Main Authors: | Janaína Guimarães Venzke (Author), Giulia Antonietti Aranalde (Author), Ana Luiza Sander Scarparo (Author), Ada Rocha (Author) |
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Format: | Book |
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Instituto Materno Infantil de Pernambuco,
2023-06-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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