Response Surface Methodology as an Experimental Strategy for Ultrasound-Assisted Extraction of Phenolic Compounds from Artichoke Heads

The accurate quantification of phenolic compounds (PCs) in foods has become mandatory for a reliable estimation of PCs dietary intake. However, the extraction step of these molecules from the food matrix is a challenging and complex task. To manage the current lack of an official or generally accept...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
मुख्य लेखकों: Valentina Melini (लेखक), Francesca Melini (लेखक), Francisco Javier Comendador (लेखक)
स्वरूप: पुस्तक
प्रकाशित: MDPI AG, 2023-06-01T00:00:00Z.
विषय:
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