Exploration of the food environment in different socioeconomic areas in Hong Kong and Singapore: a cross-sectional case study

Abstract This study explored the local food environment of Hong Kong and Singapore using a qualitative case study approach to inform future upstream public health nutrition policies. Food outlets that provide food to be eaten in the home were mapped in selected areas of high and low socioeconomic st...

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Bibliographic Details
Main Authors: Ivan Ho (Author), Tricia Chng (Author), Sue Kleve (Author), Tammie Choi (Author), Julie Brimblecombe (Author)
Format: Book
Published: BMC, 2023-06-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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